The CAET PO-31 Gas Pizza Oven is a high-performance, freestanding commercial oven designed for bakeries, restaurants, and foodservice operations requiring consistent and efficient baking. Engineered for versatility, it is ideal for preparing pizza, meat, and a variety of baked dishes with precision and reliability.

Constructed with a durable stainless steel body, the oven ensures long-lasting performance, corrosion resistance, and easy maintenance—perfect for demanding commercial environments.

Performance & Heating Efficiency

• Total Heat Output:
  32,000 BTU/hr
• Temperature Range:
  120°F – 650°F (49°C – 343°C)
• Adjustable Thermostat Control
  Provides precise temperature regulation for consistent baking results
• Gas Compatibility:
  Supports both Natural Gas and Liquid Propane (LPG)

Double Deck Baking Capacity

• Two Decks / Two Shelves
  Allows simultaneous cooking of multiple items, improving productivity and workflow
• Drop-Down Door Design
  Ensures easy loading and unloading of food products
• Manual Timer Control
  Provides convenient operation and better cooking management

Durable & User-Friendly Design

• Control Type:
  Ergonomic knob controls for simple and precise operation
• Housing Material:
  High-quality stainless steel construction
• Designed for freestanding installation, making it easy to integrate into commercial kitchen layouts

Dimensions & Weight

• Overall Dimensions (L × W × H):
  36.0" × 26.4" × 28.3" (914 × 670 × 720 mm)
• Oven Chamber Size:
  36.0" × 26.4" × 28.3" (914 × 670 × 720 mm)
• Net Weight:
  209.4 lbs (95 kg)

Applications

• Machinery Function:
  Bakery & Pizza Baking
• Suitable For:
  Pizza, meat, vegetables, and baked dishes
• Application Areas:
  Bakeries, restaurants, cafés, and commercial catering operations

Certification & Warranty

• Certification: ETL Certified
• Warranty: 1 Year

Built for Professional Baking

The CAET PO-31 Gas Pizza Oven combines efficient gas heating, durable construction, and double-deck capacity to deliver consistent baking performance. It is an ideal choice for commercial kitchens seeking reliability, productivity, and high-quality cooking results.